Braised Shiitake and Pork Dumplings

Ingredients: Filling: Pork, Cabbage, Braised Shiitake (Shiitake, Ginger, Garlic, Mirin (glucose syrup, water, alcohol, rice, corn syrup, salt), Tamari (water, soy beans, salt sugar, corn starch), Sesame oil) , Cabbage, Eggs, Shallots, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives (oyster, Water, Salt), Modified Corn Starch, Caramel Color), Tamari, Garlic, Mirin, Mushroom Stock, Sesame Oil, Corn Starch, Salt, Pepper Wrapper: Rice Flour, Tapioca Flour, Xantham Gum Dumpling Sauce: Tamari, Rice Vinegar, Sesame Oil, Sugar, Water Contains: Soy, Corn, Egg