Jade Vegan Dumplings

Filling: Tofu, Brown Rice, Edamame, Water Chestnut, Red Miso, Tamari, Mirin, Ginger, Green Onion Wrapper: Rice Flour, Tapioca Flour, Glutinous Rice Flour, Spinach Powder, Xantham Gum Dumpling Sauce: Tamari, Rice Vinegar, Sesame Oil, Sugar, Water Contains: Soy